Summer Vegetarian Salad
Today I made a recipe another mom Rachael, over at Rachael's Adventures in Cooking, first shared with me. This recipe is easy to make and feeds a lot.
Summer Vegetarian Salad
-sweet corn (I used frozen.)
-black beans (rinsed and drained)
-diced peppers (I used a mixed blend.)
-feta cheese (I used reduced fat.)
-sun dried tomatoes
-lime juice
-garlic salt
I just added as much as I liked of each ingredient into a bowl. I added garlic salt and lime juice to taste. Stir and let sit overnight if possible. You could add a little diced chicken or shrimp for added protein if you wish. Enjoy!
Puffins
I found a great recipe in pinterest not too long ago. It was for puffins....pancakes in muffin tins! It was easier to make than pancakes. I loved how the syrup was pre-added which made it less messy for my 5 year old. Ryan chose the different toppings he wanted. Enjoy!
